Charcuterie Workshop at Capital Cellars | November 20th

Charcuterie Workshop at Capital Cellars 🧀🍷

Friday, November 20th | 6:00 PM

Grab your friends, bring your creativity, and join Keeping it Charcuterie for a fun evening at Capital Cellars Bar & Bottle Shop in historic downtown Frankfort!

Whether you're a charcuterie lover or a complete beginner, this hands-on workshop is the perfect opportunity to learn how to create your very own beautifully arranged charcuterie board.

We'll walk you through the basics of board building, share our favorite tips and tricks, and show you how to style an impressive spread using a delicious selection of artisan cheeses, cured meats, fresh and dried fruits, and other tasty accompaniments.

What's Included:

• Your own individual charcuterie board to create and take home!

• A delicious assortment of cheeses, meats, fruits, crackers, and accompaniments.

• All supplies and materials needed.

• Step-by-step guidance, styling techniques, and plenty of charcuterie tips and tricks!

Make a night of it! 🍷

Capital Cellars will have its wonderful selection of wines, cocktails, and other beverages available for purchase throughout the evening. Drinks are completely optional and are not included in the workshop ticket.

Event Details

📅 Date: Friday, November 20, 2026

🕕 Time: 6:00 PM

📍 Location: Capital Cellars Bar & Bottle Shop

227 W Broadway St #1, Frankfort, KY 40601

⏳ Duration: Approximately 60–90 minutes

🎟️ Limited seating: Approximately 25 guests

No experience necessary — just come ready to have some fun, learn something new, and enjoy a delicious evening!

We can't wait to graze with you! 🧀

Please note: Each ticket includes one individual charcuterie board and workshop admission for one guest. Beverages are sold separately by Capital Cellars. Please notify us of any dietary restrictions prior to booking. Our kitchen handles nuts and other common allergens.